May 14
Beef Jerky Recipe by the BBQ Pit Boys
Posted by admin on Friday May 14, 2010 Under World Cuisine
Perhaps the #1 working man’s snack in the world, smoke dried beef is real easy to do on the grill or smoker. This is not your typical convenience store jerky. Watch one the BBQ Pit Boys make up a batch of real beef jerky from a beef roast and some steaks.
May 14th, 2010 at 8:20 am
sick
May 14th, 2010 at 8:26 am
I always want to go somewhere and eat only five pairs of ribs, after watching these videos
May 14th, 2010 at 9:25 am
that looks so good that I’m going to try
May 14th, 2010 at 9:41 am
This voice sounds like the guys in the commercials wataburger man! “
May 14th, 2010 at 10:18 am
chicomath @ * late
May 14th, 2010 at 10:21 am
@ KatiushaVN4 is retarted
May 14th, 2010 at 10:49 am
Yum red pepper flakes
May 14th, 2010 at 11:08 am
Instead of turning the meat in the towel, why not put another tower on top?
May 14th, 2010 at 11:19 am
narrating voice of Clint Eastwood as an actor you look for in a hell of a Western movie:)
May 14th, 2010 at 11:46 am
Thanks for compartir.Una great idea to use soy sauce as the marinade – and you do not need to add salt adicional.Trate lemon juice, dried meat becomes warmer.
May 14th, 2010 at 12:44 pm
herbelizerbunny: You’d better stick to your tomato sauce or canned chicken broth only. No soy sauce in their world
May 14th, 2010 at 1:30 pm
hey thanks that I had to do something for a person to obtain a subscription from me and 5 *
May 14th, 2010 at 2:11 pm
What are you talking about, soy sauce is a popular topic throughout the Western world, such as rice.
May 14th, 2010 at 3:11 pm
3:55 fuck this shit’m using my hands
May 14th, 2010 at 3:57 pm
@ Steadfast: You Do not Have American Arroz
May 14th, 2010 at 4:42 pm
and I have to brine, soy sauce contributes to the best brine. thats how the Americans do.
May 14th, 2010 at 4:45 pm
ahha hhaa learned to eat corned Beef operating machinery and sandwiches at work!
May 14th, 2010 at 5:14 pm
You’re right, I do not use soy sauce. just black and white pepper, and chili ceyenne.
May 14th, 2010 at 6:09 pm
America is not eating soy sauce. . . . This must be the Asian influence
May 14th, 2010 at 7:04 pm
@ Ranger0504 is a leaf
May 14th, 2010 at 8:03 pm
dayuuuum name MonthName love beef jerkey!
May 14th, 2010 at 9:02 pm
@ MegaAmycakes Yes so true, the relaxed!
May 14th, 2010 at 9:37 pm
arrr My God, I am of flesh obsest jurky’m gonna try it myself! thanks!
May 14th, 2010 at 9:55 pm
nice. Be sought.
May 14th, 2010 at 10:11 pm
you are awsome! thanks for the recipe and how, I’m on my way to make some right now