Everything About World Cuisines

Check out foodwishes.com for ingredients, recipe and details. Enjoy!

6 Responses to “Broccoli Gratin”

1. 
   vadont Says:
   March 20th, 2010 at 5:56 am

   ITS Bechamel sauce

2. 
   veryespechal Says:
   March 20th, 2010 at 6:13 am

   What is the name SALSA? How is IT

3. 
   L4s4gn3 Says:
   March 20th, 2010 at 7:09 am

   Hmmmm. . . Broccoli gratinado.Sólo’m doing one right now. . . . Can not wait until you leave the oven: D

4. 
   choco1154 Says:
   March 20th, 2010 at 7:25 am

   that looks so good

5. 
   foodwishes Says:
   March 20th, 2010 at 8:17 am

   this is completely subjective, so there is no response. Just try. . . Why not half and half?

6. 
   PoeTrader Says:
   March 20th, 2010 at 9:07 am

   Looks delicious! Question, though – do not have to use cheddar? I like slightly better, but will taste worse?

Leave a Reply