Posted by admin on Friday Mar 19, 2010 Under Turkish Cuisine
More @ www.myhotelvideo.com Location: This city hotel is located in the old town of Istanbul on one of the citys famous streets. The nearest bus stop is a 5 minute walk from the hotel and from here guests can take a 10-minute journey to the tourist centre where the Hagia Sophia, the Grand Bazaar, the Topkapi Palace, the Egyptian Market and the Dolmabahçe Palace are located. Restaurants, pubs, bars and clubs are also a 10-minute bus ride away. Sirkeci train station is a 10-minute bus ride away, whilst Atatürk International Airport lies 12 km from the hotel. Facilities: Renovated in 2007 and with a total of 100 rooms, this hotel combines international modern hotel management with uninterrupted progress and enterprising principles, meeting the expectations of the business world. The hotels facilities mean that guests can enjoy a unique experience in the hotel, making the most of having everything that they need and desire at hand. The hotel is air-conditioned and includes the following facilities: a lobby with a 24-hour check-indesk, a hotel safe, currency exchange facilities, a cloakroom, lift access, a bar, a pub, a restaurant, conference facilities, Internet access, room and laundry services (charges apply for room service), and a car park. Rooms: The comfortable rooms provide high quality accommodation for the hotels guests. They are all en suite and include a hairdryer, a direct dial telephone, a satellite TV, Internet access, a minibar, tea and coffee making facilities …
Posted by admin on Thursday Mar 18, 2010 Under Turkish Cuisine
More @ www.myhotelvideo.comLocation: This family-friendly city hotel is located within walking distance of the Grand Bazaar (or 10 minutes with public transport). Aya Sofya, the Blue Mosque, Topkapi Palace, Hippodrome, Suleymaniye Mosque and underground Cistern place attractions are all just 10 minutes from the hotel by foot. It is a 10-minute walk to the nearest underground station. The Atatürk International Airport is 16 km from the hotel. Facilities: This air-conditioned hotel was fully renovated in 2007 and has a total of 63 rooms. It includes a reception hall with a 24-hour check-in desk, a cloakroom, 36 hotel safes, a money changing service, lift access, a café, bar and restaurant, a hairdressing salon and WLAN Internet access. For an additional fee guests can also enjoy room and laundry services and make use of the hotels car park. This hotels meeting rooms are fitted with audiovisual equipment especially prepared for your meetings. Rooms: The hotel has well-furnished guest rooms and suites that are tastefully designed to make your stay both enjoyable and comfortable. The rooms are en suite and contain a direct dial telephone, a double/ king-size bed, satellite/cable TV, Internet access, a minibar and a hairdryer. Rooms are air conditioned and centrally heated and include a balcony. Meals: The restaurant serves a wide variety of traditional Turkish cuisine and international dishes. You can also unwind with an exotic drink at the lobby bar after a busy day’s …
Posted by admin on Monday Mar 15, 2010 Under Turkish Cuisine
Slideshow and photos of Boomerang Guesthouse presented by Hostelio.com Easy and safe booking for Boomerang Guesthouse online, please visit: www.hostelio.com . Welcome to Boomerang Guesthouse and Selcuk! Our friendly staff, great turkish cuisine, quiet beautiful rooms and best location mean you will have a fantastic stay whilst exploring the history of this remarkable region.
Posted by admin on Sunday Mar 14, 2010 Under Turkish Cuisine
Photos and slideshow of Allgau Hotel Pension presented by Hostelio.com To book Allgau Hotel Pension online, please visit: www.hostelio.com . Welcome to Allgau Hotel, where a homely atmosphere is offered to our guests by the traditional Turkish hospitality. Designed and furnished to create your most pleasant stay, Allgau is a small and luxury Hotel which offers our guests nicely decorated comfortable rooms, and spacious Turkish cuisine.
Posted by admin on Sunday Mar 14, 2010 Under Turkish Cuisine
More @ www.myhotelvideo.com Location: This club resort is located directly beside the gently sloping local sandy beach close to the resort of Kumköy.Countless shopping and entertainment venues are to be found in the vicinity as well as in the city of Side, which lies about 5 km away (minibus service). Transfer to Antalya airport takes around 1 hour (60 km). Facilities: This holiday complex underwent renovations in 2002 and comprises a main building as well as six 2-storey annexe blocks with a total of 294 rooms. A diversity of facilities are on offer in the main building including a 24-hour reception desk, a safe, a currency exchange facility, a cloakroom and a lift in addition to a shop, a hairdresser’s salon, a newspaper stand, a small supermarket, a games room, a TV room and a lounge. Facilities on the complex include a nightclub, a casino, a theatre hall and an Internet café with a WLAN access point. Guests’ culinary wishes are catered for in the complex’s café, various bars and 3 à la carte and buffet restaurant offering Italian and Turkish cuisine as well as a varied selection of fish specialities. All of the restaurants are air-conditioned and features highchairs for infants. Further amenities include a bicycle hire service, medical assistance and room and laundry services whilst younger guests may let off steam in the playground or participate in kids’ club activities. There is a car park and garage facilities for those arriving at the complex by car. Rooms: Each …
Posted by admin on Thursday Mar 11, 2010 Under Turkish Cuisine
More @ www.myhotelvideo.com Location: This elegant high-quality hotel is situated directly next to a private beach, on the coast of Antayla in Belek. Here, guests will find a diverse service combined with high comforts as well as a welcoming and friendly atmosphere. It is 4 km to the centre of Belek and the centre of Antalya is 45 km away. Guests have the option of sharing a taxi or taking their own into the centre. Antalya airport is easily reached in 45 minutes. Facilities: The hotel was built in 2002 and consists of a 5-storey main building and an annexe block, in front of which there is a pool and garden area, with a total of 243double rooms and 2 suites. The hotel offers a private, peaceful villa area with a pool and a breakfast restaurant in the 65000 m² grounds. The main building offers a 24-hour reception with a shop, a small supermarket and a hairdresser. Additional facilities incorporate 8 bars, a TV room, a nightclub and 3 air-conditioned à la carte restaurants with international and Turkish cuisine as well as a fish restaurant. The hotel additionally has a conference room and an Internet café. Those arriving by car may make use of the car park or garage. The room and laundry service, the bicycle hire, the kids club, the Champagne reception on arrival as well as the amphitheatre, round off the services on offer at the hotel. Rooms: The comfortable en suite rooms come with a hairdryer, a direct dial telephone, satellite/ cable TV, Internet access, air …
Posted by admin on Wednesday Mar 10, 2010 Under Turkish Cuisine
Ankara, Cappadocia, Priene, Didyma and Miletos. This is a visual description of two visits back to Turkey. I lived in Ankara from 1959-1965, and summer of 1966, and it took me forty years to figure out how to go back, knowing that so much had changed. But the people hadn’t changed, and there were additions to the Turkish cuisine to be discovered. Related web site: ankarahighschoolconnections.net
Posted by admin on Wednesday Mar 10, 2010 Under Meat Recipes
771tv.com Some fresh ideas about thanksgiving turkey. Do you and your family like white meat better then dark? I have something for you! Try my turkey breast recipe instead of the whole turkey. It is the juiciest turkey you’ve ever had. It’ll be delicious with my cornbread dressing. Enjoy!
Posted by admin on Wednesday Mar 10, 2010 Under Meat Recipes
This turkey recipe uses brine techniques to bring forth turkey meat which is incredibly moist. Cooking this turkey meat for your Christmas meal will make you a hit both your friends and family. Home cooking has never never more exciting! For more details www. thanks-giving-recipes. com. In cooking, brining is a process similar to marination in which meat is soaked in a salt solution (the brine) before cooking. Brining makes cooked meat moister by hydrating the cells of its muscle tissue before cooking, via the process of osmosis, and by allowing the cells to hold on to the water while they are cooked, via the process of denaturation. This prevents the meat from drying out, or dehydrating. For more details www. 300-chicken-recipe. com. Christmas Turkey Cooking RecipeJuicy Turkey BreastServes 8For the brine:16 cups water2 cups sugar2 cups coarse salt5 cloves garlic, crushed1 tablespoon pickling spicesFor the turkey:1 fresh breast, 9-11 pounds, deboned6 tablespoons unsalted butter, meltedBlack pepper2 cups chicken broth1. Combine the brine ingredients in a large pot. Bring to a boil, reduce heat and simmer, partially covered, until sugar and salt dissolve. Cool to room temperature. 2. Rinse the turkey breast, discarding excess fat. Place in a deep bowl or pot, turkey breast-side down. Pour the brine over the turkey breast and refrigerate. loosely covered, overnight. 3. Preheat oven to 350*F. Remove the turkey breast from the brine 30 minutes before roasting. Line a shallow roasting pan with long pieces of heavy-duty aluminum foil. 4. Place turkey breast in the pan. Brush with 4 tablespoons of melted butter; season with pepper. gather foil loosely on top and bake for 1 1/2 hours. Open the foil and bake for 2 1/4 hours more, basting every 30 minutes with broth and the remaining 2 tablespoons butter, until the turkey breast is golden brown and a meat thermometer inserted into the thickest part reads 165*F and the juices run clear. 5. Transfer the turkey breast to a cutting board; let rest for 15 minutes before carving. Reserve pan juices for gravy. Calories: 240;Carbohydrates: 1g;Protein: 33g;Fat: 10g;Cholesterol: 90mg;The water, pickling spices, and salt combine to make brining a great technique for wonderfully moist turkey meat. Be sure to register on our web site to receive free weekly home cooking recipes, great home cooking articles, home cooking tips, and cooking recipes from the world over.
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