Jul 05
Homemade Fried Chicken Recipe : How to Prepare Beef Cutlets for Chicken Fried Steak
Posted by admin on Monday Jul 5, 2010 Under Chicken Recipes
Seasoning and breading process for your beef cutlets; learn this and more in this free cooking video series about Southern food taught by a culinary instructor. Expert: Louis Ortiz Bio: Louis Ortiz is a professional chef instructor at a culinary institute. He has been working in the culinary industry for 10 years. Filmmaker: Jay Holzer
July 5th, 2010 at 8:33 pm
expertvillage fuck u, your videos are crap. The only thing you are expert in making videos is fukin two minutes.
July 5th, 2010 at 9:12 pm
I think that only fools the people are filmed by “expertvilages” clips.
July 5th, 2010 at 9:50 pm
I hate people experts. This recipe was seriously milder CFS I’ve seen to date. Boo.
July 5th, 2010 at 10:11 pm
In fact I have one of those fryers, Ive so far only used to make wings for hot wings and that’s it. I, I’ve been dying to try to do more on it.
July 5th, 2010 at 10:12 pm
I’ve always wanted to try fried chicken, I never had, is good, thank you for teaching me how. Im gonna try it soon;
July 5th, 2010 at 10:39 pm
what kind of flour is this??
July 5th, 2010 at 11:36 pm
I agree, is a hassle trying to resolve this
July 6th, 2010 at 12:25 am
not going to come right back, we’ll end up in one shot! the whole process!
July 6th, 2010 at 12:39 am
WHY CANNOT DAMN RIGHT PLACE TO PLAY THE VIDEO IN ITS ENTIRITY? Grrral least in the number of damn things
July 6th, 2010 at 1:04 am
that looks good that I write this
July 6th, 2010 at 1:51 am
yummmy im trying now
July 6th, 2010 at 2:33 am
thanks for shareing esteVoy to probarlofeliz 2008